The first beer was actually not in my cellar, but one that's been resting comfortably in my fridge since I hauled it all the way back from Brussels... a bottle of Cantillon Gueuze 100% Lambic Bio. Several more beers that I purchased at the Cantillon Brewery are still in the fridge, awaiting another special day.
Monday, April 6, 2009
Happy Birthday to me
My birthday is the perfect time to dig around the beer cellar and dust off a few of those special beers that I've been saving. 
The first beer was actually not in my cellar, but one that's been resting comfortably in my fridge since I hauled it all the way back from Brussels... a bottle of Cantillon Gueuze 100% Lambic Bio. Several more beers that I purchased at the Cantillon Brewery are still in the fridge, awaiting another special day.
The first beer was actually not in my cellar, but one that's been resting comfortably in my fridge since I hauled it all the way back from Brussels... a bottle of Cantillon Gueuze 100% Lambic Bio. Several more beers that I purchased at the Cantillon Brewery are still in the fridge, awaiting another special day.
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